TURKISH BREAKFAST

HI ALL

Here is a selection of dishes served for breakfast  in Turkey.

• It is boreks made with filo pastry, filled with cheese and spinach or ground mince with herb and spices.
  
• White  goats cheese and edam like kasar cheese.
  
• Sliced fresh tomatoes and green peppers,
•  Meze made with tomato paste mixed with grated cheese, chopped cucumber, herbs and spices.
• Black and green olives,
• Pomegranate concentrate mixed with dried herbs,
• Fresh bread and butter,
• Jams and honey.